Charise of Bread + Cheese, Please! blog recaps her visit to Asheville to explore its craft-beer scene. Here are a couple snippets:
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...we hit up 7 places over the 2 days, and here’s our take ...
Pisgah Brewing. ... It is in an industrial park that had us going “um, are you sure this is the right place?”, but once we found the tiny sign on their door, we were glad we kept looking. A bar and some taps thrown up next to a stage in the open warehouse room seemed kind of random, but the all-0rganic beers here were great. GREAT. ...
Craggie Brewing Co. ... We drank our pints while sitting on camp chairs, on cracked concrete, next to the brew kettles, while a group of (I think) the owners’ friends home-brewed a small batch next to us. ...
French Broad Brewery. This was also another top stop for us, for both the atmosphere and the beers. ...
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