Join the Weinhaus on our annual Holiday tour of the winery facilities at the Biltmore Estate with winemakers Bernard Delille and Sharon Fenchak. After the tour, we will adjourn to Cedric’s Tavern Loft for a six course small plate dinner and wine pairing. This is a special opportunity to view the processes of a working winery in our own backyard.
Time: 6:00 p.m. Price: $75 all inclusive. Please call the Weinhaus for reservations at 254-6453.
Friday, December 27th
Friday Night Flights presents Sparkling Splendours. Please join us for a wonderful evening in our new Cork&Keg bar area. The price is $10 for 4 tasting pours. Gourmet light fare is available from the Cheese Store of Asheville for an additional $5.
Time is 5:30-7:30 p.m. Held at the Weinhaus, 86 Patton, Ave. Asheville.