by Margaret Williams
This year’s special Women in Business issue explores this phenomenon from a number of angles. Mackensy Lunsford checks in with women entrepreneurs who’ve used Blue Ridge Food Ventures to help realize their dreams. Anne Fitten Glenn takes a look at women running businesses in fields traditionally associated with men. And Michele Scheve spotlights women (like herself) with less conventional career paths.Read more...
Choosing the livelihood path less traveled
Women entrepreneurs dish it out at Blue Ridge Food Ventures
Profiles of women in the community
Running a traditionally male-dominated business